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EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA)

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Mood and anxiety disorders precede development of functional gastrointestinal disorders in patients but not in the population

Levels of TAC (mM/L) were measured photometrically using a commercial kit (Bio-diagnostics, Giza, Egypt) via a spectrophotometer adjusted at a wavelength of 505 nm and following the manufacturers instruction with an intra-assay coefficient of 3.4% and at 0.04 mM/L as a least detectable concentration of TAC [27]

The energy provided by B12 can also reduce the fatigue-driven eating that often undermines caloric restriction