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Dominican Republic chocolate is blended with organic hazelnuts to form a smooth paste
one of the rarest cocoa beans in the world
Bizzarro's bitterness is paired with sweet vermouth
Enjoy with coffee
All tins are 120g of your chosen fish
Trois Bon Salted Caramel Pecans eggs Dominican Republic chocolate is blendedHandmade in small batches in Collingwood, these Australian pecans are coated in a crisp layer of salted caramel. Rich, golden and entirely vegan, they make an moreish snack or a sweet addition to desserts. Please refer to the packaging for use by date information.
US$ 107.50
US$ 200.00
US$ 138.50
US$ 114.00
