SCORM Compliant Package-HLTINF006 Apply basic principles and practices of infection prevention and control PowerPoint HLTAID003 Provide first aid Group

HLTAID003 Provide first aid Group B ICTICT203 Operate application software packages Group B * We can develop additional elective units that are not listed on request (Please contact us for further information)

What's Included

Each LLND Kit includes a qualification-specific assessment designed to evaluate the four foundational skill domains - Language

simple spoken information VU23504 Read and write short

Core units AMPCOR202 Apply hygiene and sanitation practices AMPCOR204 Follow safe work policies and procedures AMPCOR205 Communicate in the workplace AMPCOR206 Overview the meat industry FBPOPR2069 Use numerical applications in the workplace Electives AMPCOR201 Maintain personal equipment AMPR101 Identify species and meat cuts AMPR102* Trim meat for further processing AMPR103 Store meat product AMPR104* Prepare minced meat and minced meat products AMPR105 Provide service to customers AMPR106 Process sales transactions AMPR203 Select

SCORM Compliant Package-HLTINF006 Apply basic principles and practices of infection prevention and control PowerPoint HLTAID003 Provide first aid Group* The full Microsoft Office learner and assessment kit for this unit must be purchased for this pricing.